The pre-winners of the competition in Italy made a professional and fantastic performance under supervision of Caroline Baglioni and Michelangelo Bellani in the Chiesa dell’Annunziata on Thursday 28th of April.
Project Leader Anna Marie Fisker announced it impossible to choose one winner, and gave the title to each of the three very talented young people, Vladislav Gaspari, Francesca Persichini and Erik Pollini for their stories and their performance on the evening.
See press releases here:
https://www.iltitolo.it/food-memory/
https://247.libero.it/rfocus/48520196/17985/food-memory-a-pesaro-un-appuntamento-dal-sapore-europeo/
https://www.viverepesaro.it/2022/03/03/amat-vince-due-nuovi-progetti-europei/2100113497/
https://www.fanoinforma.it/food-memory-a-pesaro-un-appuntamento-dal-sapore-europeo/
https://www.farodiroma.it/amat-si-aggiudica-due-progetti-europei-open-atelier-e-upcreate/